We are ABAzyne, a Canadian-based agricultural bioscience company focused on researching analogs derived from the natural plant hormone Abscisic Acid (ABA). Through this research, we have developed ABA Boost, our patented solution designed to provide wine grape growers with a scientific means to fight climate extremes.
Conquer the Cold
Rigorously Tested in the Harshest Climates
ABA Boost was developed in Canada and has been scientifically proven to help wine grapes withstand cold weather and spring frost events.
Be proactive. A single, post-harvest application protects from freeze and spring frost events.
Improve the cold hardiness of grape vines by up to 6 degrees Celsius. This extra layer of protection helps vineyards withstand unexpected cold snaps and frost events.
Delays bud break by up to 15 days, reducing the risk of frost damage during vulnerable early growth stages.
Increases yield protection by up to 60%, providing greater harvest stability and profitability, even in most challenging weather conditions.
Improve the science, improve the product.
We push scientific boundaries to deliver the best possible freeze and frost prevention products for your vineyards. An essential part of this includes working with growers and wine houses to conduct field trials throughout the world. By participating in a field trial, you can help us take our science to the next level.
Early bud break? Not anymore.
Abscisic acid (ABA) is a naturally occurring plant hormone that triggers a plants environmental stress response. Our patented ABA analogue prolongs this plant stress response by several months.
When vines are sprayed with ABA Boost, buds break up to 15 days later, protecting them from winter freeze as well as late spring frosts.
Untreated vine
Vine treated with ABA Boost
